Let the good times roll! In this hands-on class, Laura Larson from Laura’s Custom Cakes will teach you how to create a realistic yo-yo–shaped cake covered in fondant —inspired by the classic toy we all love! Perfect for both cake enthusiasts and nostalgic toy lovers. This class is recommended for students who have taken the Introduction to Cake Decorating Class or who have a basic knowledge of working with buttercream.

Take your skills for a spin in this class where you will learn

• Shaping and stacking sculpted cakes
• Buttercream basics to prep your cake for fondant success
• Tips for working with fondant—rolling, smoothing, and covering curves
• Helpful tips for mastering fondant
• Creative string work for a realistic yo-yo design
• Applying edible logos and details.

Meet Your Instructor:

Laura Larson is the owner of Laura’s Custom Cakes, a licensed home-based bakery. She decorates cakes and other sweet treats professionally and is also a member of the Fran’s crew. Laura has a passion for cake decorating and loves to share her excitement with others who want to learn. You can see her work on Facebook at www.Facebook.com/Laura.Custom.Cakes or on Instagram at @Laura.custom.cakes.

All the Details:

• Age Level: 15+
• All materials and tools are provided for use during class - just bring your creativity!
• Each student will take home their finished cake in a provided box.
• The class may be a little messy so we recommend bringing an apron.
• If you have long hair, you may want to tie it back.
• Price is per person. A ticket must be purchased for each individual attending the class.
• Class requires a minimum of 4 students and there is a maximum of 9 students. In the event of insufficient enrollment, you will receive a full refund.
• Class will run approximately 2.5-3 hours. Please note that the class is hands-on and may run over or under schedule.
• Students will also receive a 5% discount on all purchases made at Fran's Cake and Candy Supplies on the day of the class.
• Space is limited to ensure personalized instruction register now to reserve your spot!

Cancellation Policy:

Changes and cancellations...we know life happens so we try our best to be flexible while being fair to our instructors who purchase supplies and bake for each student. Full refunds or credits are available for cancellations made at least 5 days prior to the class. If you need to cancel after 5 days but at least 48 hours in advance, we can offer you a credit for a future class. We cannot offer any credits for cancellations within 48 hours of the scheduled class.