Paris Themed Cupcake Toppers

fondant toppers class

In this class Steph Lawshe from Sweet Little Morsels, LLC will teach you how to make a beautiful set of Paris Themed cupcake toppers. She will cover how to use edible inks and luster dusts to apply details, how to properly use silicone molds and attach sugar creations to your toppers. She will also share lots of tips and tricks to achieve consistent results with your toppers each and every time. This is a great class for cake and cupcake decorators who want to learn how to use fondant to make fun toppers for cupcakes.

Students will be provided with fondant to make their toppers and take home after the class.. All items and tools needed to cover your cake will be provided for use during the class only. Students will receive a 5% discount on all purchases at Fran's Cake and Candy Supplies on the day of the class.

Available for students ages 16+ - Beginner to intermediate

Class requires a minimum of 2 students and there is a maximum of 6 students. In the event of insufficient enrollment, you will receive a full refund. Changes/cancellations are permitted up to 7 days before the class. Within 7 days of the class no changes or cancellations are permitted.

Note: Eventbrite charges a fee of $6.42 for each ticket. This fee is already included in the price of the class. In the event that you request a refund for any reason, this fee is non-refundable. In the event that the class is cancelled, the Eventbrite fee will be refunded.

You can see Steph’s work at, Facebook Sweet Little Morsels and Instagram @sweetlittlemorsels

To sign-up, please choose a date and time:

January 19th, Sunday, 10am-1pm $125/student