Beginner Cake Decorating Class with Italian Meringue Buttercream and Cake Drip

drip cake decorating class

Join Celebrity Pastry Chef Dawn Alston of Ravy Cakes, LLC Competitor on Food Network’s Wedding Cake Championship in our Beginners Cake Decorating Class with Italian Meringue Buttercream.

Each participant will receive a 6-inch, 3 layered cake and will learn how to make Italian Meringue Buttercream. Students will learn to crumb coat their cake, how to apply the final coat of buttercream and how to tint buttercream. Students will also learn various piping techniques, how to apply cake drip and how to apply prepared macarons and a pre-made gumpaste flower. Chef Dawn will share additional decorating tips and techniques throughout the class and participants will receive a complimentary "Happy Mother's Day" Cake Topper.

Join Ravy Cakes for this fun-filled class with Italian Meringue Buttercream! This class is great for beginner’s or as a refresher!

Appropriate for ages 16+

All items and tools needed to decorate will be provided for use during the workshop only. All students are eligible for a 5% discount on purchases at Fran's on the day of class. This class can be a little messy so please wear something that you don't mind getting a little buttercream on or bring your own apron.

Class requires a minimum of 4 students and there is a maximum of 6 students. In the event of insufficient enrollment, you will receive a full refund.

Changes and cancellations...we know life happens so we try our best to be flexible while being fair to our instructors who purchase supplies and bake for each student. Full refunds or credits are available for cancellations made at least 5 days prior to the class. If you need to cancel after 5 days but at least 48 hours in advance, we can offer you a credit for a future class. We cannot offer any credits for cancellations within 48 hours of the scheduled class.

In response to the pandemic, we have modified our class space in order to increase the space between each student.  Based on CDC guidance, effective with classes after May 1st, face coverings are now optional during class.  Should CDC guidance change, we may need to require face coverings.   We have disposable face masks available should you need one. We also have plenty of hand sanitizer for use during the class.

You may check out Award Winning Celebrity Pastry Chef Dawn's work at or on Instagram at @myravycakes

Note: Eventbrite charges a fee of $8.67 for each ticket. This fee is already included in the price of the class. In the event that you request a refund for any reason, this fee is non-refundable. In the event that the class is cancelled, the Eventbrite fee will be refunded.

To sign-up, please choose a date and time:

 May 7th, Saturday, 3:00pm-6:00pm $175 per student