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In this class Steph Lawshe from Sweet Little Morsels, LLC will teach you how to make a beautiful Closed Sugar Peony that will provide that WOW factor to your cakes! You will learn how to work with sugar paste (Gumpaste), create a multi-petal center, cut out petals using single peony cutters, creating a realistic look to each petal, assembling and dusting your peony with subtle, yet realistic shading.
All items and tools needed to create the sugar Peony will be provided for use during the class only.
Students will be provided with extra sugar paste, a set of Peony cutters and a cake dummy to place flowers in to take home. Students will receive a 5% discount on all purchases at Fran's Cake and Candy Supplies on the day of the class.
Available for students ages 16+ - Beginner to intermediate
Class requires a minimum of 2 students and there is a maximum of 4 students. In the event of insufficient enrollment, you will receive a full refund. Changes/cancellations are permitted up to 7 days before the class. Within 7 days of the class no changes or cancellations are permitted.
You can see Steph’s work at www.sweetlilmorsels.com, Facebook Sweet Little Morsels and Instagram @sweetlittlemorsels