About this class:

Learn the popular palette knife technique for creating beautifully realistic floral cakes!

Stephanie (from Frans) will show you how to craft a variety of petals and leaves with texture, dimension and natural shading. After practicing on a cake board, each participant will receive two single-layer 5-inch mini cakes to use as a canvas for showcasing their favorite floral designs. This class is perfect for beginners, hobby bakers, or anyone looking to add a beautiful new product to their farmers market or cottage bakery offerings. This class does not cover how to frost a whole cake.

Join the fun!

Register for this class and receive:

• Expert instruction from professional cake and cookie decorator, Stephanie H
• In-person, step-by-step instruction
• Two fun and delicious mini-cakes to share with family and friends
• A 5% discount on purchases of supplies and tools at Fran's Cake and Candy on the day of class.

Meet Your Instructor:

Stephanie Harkin is a professional cake and cookie decorator with more than 20 years of experience, including work in three local bakeries and service as a Wilton instructor for over 150 students. Her talent and dedication have earned her several first-place awards in local baking and decorating competitions. Stephanie joined the Fran’s crew over seven years ago, where many of our customers have admired her work on the inspiration table or benefited from her helpful advice on their own decorating projects. Known for her creativity, curiosity, and patience, Stephanie’s approachable teaching style makes her classes both enjoyable and inspiring. She especially enjoys experimenting with and sharing new techniques to help decorators of all levels build confidence and develop their own unique toolkit of skills.

You can see her work at https://www.facebook.com/share/19ESZR1uDL/ and

https://www.instagram.com/sweetsugarcraft?igsh=MWZsZ3I1NmMwNnMzNw==

All The Details:

• Age Level: 13+
• Skill Level: Beginner
• All supplies and tools are provided for use during class.
• We will provide a box to take your cake home in
• The class may be a little messy so we recommend bringing an apron.
• If you have long hair, you may want to tie it back.
• Price is per person. A ticket must be purchased for each individual attending the class.
• Class requires a minimum of 3 students and there is a maximum of 8 students. In the event of insufficient enrollment, you will receive a full refund.
• Class will run approximately 2.5 to 3 hours. Please note that the class is hands-on and may run over or under schedule.

Cancellation Policy:

Changes and cancellations...we know life happens so we try our best to be flexible while being fair to our instructors who purchase supplies and bake for each student. Full refunds or credits are available for cancellations made at least 5 days prior to the class. If you need to cancel after 5 days but at least 48 hours in advance, we can offer you a credit for a future class. We cannot offer any credits for cancellations within 48 hours of the scheduled class.