Spooky Sweetheart: Vintage Halloween Heart Cake Decorating & Mocktails!

Spooky Sweetheart: Vintage Halloween Heart Cake Decorating & Mocktails!

About this class:

Get ready for a little spooky, sweet, and vintage fun!

Join Celebrity Pastry Chef Dawn of Ravy Cakes, LLC In this hands-on cake decorating class, you’ll transform a heart-shaped cake into a gorgeous Halloween showpiece featuring delicious, dramatic black buttercream, vintage-style piping, pops of orange and purple, creepy-cute spiders, and delicate spiderweb details. A Black Buttercream recipe will be included with the class.

You’ll learn how to create beautiful vintage buttercream borders, decorative piping, layered textures, and fun Halloween embellishments. Whether you’re new to cake decorating or just want to add some spooky techniques to your piping skills, this class focuses on having fun and getting creative.

Each Participant will receive a 5-inch, 2-layered, crumb-coated cake to decorate!

At the end of class, you’ll take home your very own Spooky Sweetheart Cake—almost too pretty to eat! Chef Dawn will share tips on how to preserve this cake for Halloween.

All supplies are included. Just bring your creativity and your Halloween spirit!

Register for this class and receive:

  • Expert instruction from Celebrity Pastry Chef Dawn Alston of Ravy Cakes
  • In-person, step-by-step instruction
  • A delicious cake to share with your family and friends
  • A 5% discount on purchases of supplies and tools at Fran's Cake and Candy on the day of class.

Meet Your Instructor:

Dawn Alston of Ravy Cakes, a Philadelphia, Pennsylvania native, grew up in Northern Virginia where she started baking at the age of six. Dawn holds an Associates Degree in Culinary Arts and has competed in many local baking events and in 2018 she competed on Food Network’s Wedding Cake Championship. Chef Dawn strives to share her love of baking and decorating through teaching both adult and childrens classes. Follow Dawn on FB or IG to see her work and upcoming classes:

FB: https://www.facebook.com/ravycakes

IG: @myravycakes

All The Details:

  • Age Level: 16+
  • Skill Level: Beginner
  • All supplies and tools are provided for use during class.
  • We will provide a box for you to take your cake home in
  • The class may be a little messy so we recommend bringing an apron.
  • If you have long hair, you may want to tie it back.
  • Class requires a minimum of 4 students and there is a maxiumum of 12. In the event of insufficient enrollment, you will receive a full refund.
  • Class will run approximately 2 hours. Please note that the class is hands-on and may run over or under schedule.

Cancellation Policy:

Changes and cancellations...we know life happens so we try our best to be flexible while being fair to our instructors who purchase supplies and bake for each student. Full refunds or credits are available for cancellations made at least 5 days prior to the class. If you need to cancel after 5 days but at least 48 hours in advance, we can offer you a credit for a future class. We cannot offer any credits for cancellations within 48 hours of the scheduled class.

To sign-up, please choose a date and time:

October 23rd, Friday, 6:30 pm-8:30 pm: $120.00/student