Join Chef Dawn Alston of Ravy Cakes, LLC, competitor on Food Networks, The Wedding Cake Championship, for a Tweens & Teens fun & festive Holiday Cake decorating class.

In this class each participant will create a snow themed drip cake with a sugar cookie topper. The participants will learn how to level the cakes, crumb coat and apply the final layer of buttercream. In addition, students will create snowflakes with fondant, apply drip to the cake, decorate the sugar cookie and learn various piping techniques. Chef Dawn will share additional cake decorating tips and techniques throughout the class.

This is a great class for beginner cake decorators who want to learn additional cake decorating techniques plus more!

Appropriate for ages 10 to 15

All items and tools needed to decorate will be provided for use during the workshop only. All students are eligible for a 5% discount on purchases at Fran's on the day of class.  Each person will receive a box to take their cake home in.   This class can be a little messy and you may wish to bring an apron.

Class requires a minimum of 4 students and there is a maximum of 10 students. In the event of insufficient enrollment, you will receive a full refund.

Changes and cancellations...we know life happens so we try our best to be flexible while being fair to our instructors who purchase supplies and bake for each student. Full refunds or credits are available for cancellations made at least 5 days prior to the class. If you need to cancel after 5 days but at least 48 hours in advance, we can offer you a credit for a future class. We cannot offer any credits for cancellations within 48 hours of the scheduled class.

You may check out Chef Dawn's work at www.ravycakes.com or on Instagram @ravycakes