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Cream of Tartar

  • Lorann Oils Cream of Tartar, 3.0oz
  • A fine white powder derived from a crystalline acid deposited on the inside of wine barrels.
  • Cream of Tartar is added to candy and frosting mixtures for creamier consistency, and to egg whites before beating to improve stability and volume.
  • Also used in candy making to prevent crystallization.
  • Odorless, colorless with a slight acid taste.
  • Kosher certified
  • Gluten-free
  • Due to food safety and quality concerns, there are no refunds or exchanges on this item.