Mrs. Anderson's Double-Sided Graduated Cookie Cutters with extra-sharp edges make easy and clean fluted or straight-edge cut-outs.

The 6 graduated color coded cutters are easy to identify at a glance and nest together in the included reusable case for space-saving storage. Made from BPA-free plastic; sturdy, durable, won't rust; includes 2, 2.25, 2.5, 3, 3.5, and 4-inch cutters with reusable storage case

They're ideal for cutting cookies, biscuits, pastries, fondant, gum paste, layered pie crusts, cake or gingerbread pieces, sandwiches, fruits and vegetables, and more. Simply roll out chilled dough on a lightly floured surface and dust the surface lightly with a bit more flour. Press the cutters down firmly with either the straight or scalloped blade edge. Dip the cutters in flour between each cut to keep them from sticking.

They're great for home bakers, professional pastry chefs, baking and cooking with kids, and doing arts and crafts projects.

Made from BPA-free plastic, Mrs. Anderson's Double-Sided Graduated Cookie Cutters are sturdy, durable, won't rust, heat safe to 212-degrees Fahrenheit, and dishwasher safe for easy cleanup.